CLEVERLY CRAFTED COCKTAILS & AUTHORED AMERICAN FARE
Open for dinner weekly | Wednesday-Saturday | 5-10pm
Discover our Modern American menu inspired by Chef Tomas Chavarria’s Mesoamerican heritage and training. Our regionally sourced plates such as Korobuta Pork Belly and Seven Hills Farms Dry-Aged Strip Loin are complimented by our study of classic cocktails. Grab your favorite sip and savor attentive service, a luxe atmosphere, and live entertainment at The Study.
The Study Bar
Just like a book, The Study’s main characters are our cleverly crafted cocktails complimented by regionally sourced Modern American plates inspired by Chef Tomas Chavarria Mesoamerican roots.
Our seasonal menus feature regionally sourced products. We work with farms from Pennsylvania to Shenandoah Valley to source only the highest-quality Mid-Atlantic ingredients.
Mesoamerican storytelling through culinary tradition and technique. We use traditional Mesoamerican techniques such as smoking and curing meats over open fire.
Elevated dining in a timeless atmosphere in the heart of Historic Old Town Alexandria. Our knowledgeable servers interact with our ingredients and learn from our chef to share more than just descriptions –they know the stories and the why behind the plates.